石榴和苹果能一起吃，例如石榴苹果汁。
石榴苹果汁的制作方法如下：
主料：苹果200克，石榴250克
辅料：冰块适量
步骤一、石榴取籽备用。
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步骤二、把石榴籽倒入榨汁机榨汁。
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步骤三、榨好的石榴汁倒入杯中备用。
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步骤四、苹果洗净后削去皮切成小块。
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步骤五、把苹果块放入榨汁机开始榨汁。
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步骤六、榨好的苹果汁和石榴汁一起倒入摇壶中，加入适量的冰块。
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步骤七、摇匀后倒入杯中。
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步骤八、石榴苹果汁制作完成。
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